Cuisinaire du Roi - World cuisine: Brunch

Want to turn your mornings into moments of culinary pleasure? Join our brunch workshop and learn how to prepare a morning feast worthy of the finest restaurants!

**On the menu:**
- Eggs Benedict with hollandaise sauce
- Fluffy pancakes with blueberries or chocolate chips, depending on the season
- Homemade granola and yoghurt
- Avocado toast with delicious sourdough bread
- Carrot cake with orange icing
- Cinnamon rolls even better than IKEA's
- Fresh fruit juice packed with vitamins
- THE American brunch drink: Mimosa

**What you will learn:**
- Basic techniques and chef's tips for making every recipe a success
- Balancing sweet and savoury flavours
- Adapting recipes to your tastes and the season
- Creating a complete, gourmet brunch that is easy to recreate at home

General information

Duration : 210 minut

Spoken languages :

Additional information about reception :Remember to bring your apron and carrying case (at least 20 cm x 20 cm x 8cm), as well as a cool box. Allergens: gluten, eggs, milk, nuts,

Surcharge tourismes adaptes :1

Surcharge descriptif handicap moteur :1

Surcharge descriptif handicap auditif :1

Surcharge descriptif handicap visuel :1

Surcharge descriptif handicap mental :1

Surcharge nombre fauteuils roulants :1

Openings

Friday 1st of May 2026 between 10.30 am and 2 pm.

Fares

One price: 105 €.

We reserve the right to cancel a course if fewer than three participants register. You would then have the choice of being reimbursed or postponing your enrolment.
PLEASE NOTE: In the event of cancellation by you, no refund or postponement will be possible less than 72 hours before the event.

Means of paiement